Academic Scientific JournalsExperimental observations on ultrastructure of scales of red seabream (Pagrosomus major) for seawater pH monitoring
DOI:
https://doi.org/10.26881/oahs-2025.1.29Keywords:
fish scale, bioindicator, ocean acidification, ultrastructureAbstract
Ocean acidification monitoring relies predominantly on field test and numerical modeling, while bioindicators are emerging as practical and economic approaches for seawater pH monitoring. Here, we report indoor dissolution experiments on the scale of red seabream (Pagrosomus major) under varied pH (from 7.1 to 7.9), showing that the mean aspect ratio of ventral ctenii and caudal/ventral lepidonts negatively correlated with pH. We propose to employ these ultrastructures of fish scale to be a novel bioindicator for marine pH reconstruction. This semiquantitative proxy would be applicable to both contemporary biomonitoring and paleo-oceanic pH reconstruction for the extensive occurrences of fish in modern oceans and fossil records.
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